Carbs are my downfall. I can chow down on a loaf of french bread, a dozen of croissants or challah turned french toast. It’s something I don’t even both changing because the doughy products bring me such an immense sense of joy. Begnis Catering , designed by Kanella, makes me believe that my biggest downfall might be my greatest strength as the packaging exudes a sense of absolute luxury. The packaging looks less like it’s for food and more like it’s for a jewelry brand. The foil logo combined with the pastel colors of beige, mint, and pink five off a unique and playful vibe. Begnis Catering is turning carb packaging into a statement, and I am here for it.